tl;dr: Get anything that comes with your choice of side, and go for mashed potatoes. Three types of gravy, and all of them are great. Breakfast is good, but why would you get anything that doesn’t come with mashed potatoes?
I’ve always thought that mashed potatoes were one of my least favorite sides. I’ve never really understood people who say that mashed potatoes are their favorite part of Thanksgiving, because HELLO stuffing. To me, mashed potatoes are simply a side dish. My parents made them relatively often, and though my dad makes fantastic gravy and they sometimes spiced them up with feta stirred in (so good, try it!), they always seemed to be the most boring of the starches.
I have no idea where I got this idea, but it was smashed to pieces when I realized how happy I was that Mecca Cafe offers mashed potatoes as a side dish. Mashed potatoes! With a reuben! What luxury! Not only are there mashed potatoes available along with potato salad, coleslaw, or fries, but the soda comes in tiny pitchers, the kitchen is open 24 hours a day, and the place feels like you’ve been transported back to old grungey, pre-Amazon Seattle for a little while.
And in case you thought I was only going to talk about side dishes again, fear not. The reuben is one of the best specimens in Seattle, messy, with the perfect ratio of ingredients on crunchy grilled rye. It’s exactly what you hope for every time the word “reuben” comes out of your mouth onto the server’s writing pad.
Though you could get breakfast any hour of the day, I don’t know why you would pass up the chance to experience mashed potatoes alongside the diner sandwich of your choice. It’s something you never knew you really needed until it was possible.